Nothing screams summer cookout like Vlasic pickles! I love a good crunchy pickle in my cheeseburger or a nice dill spear on the side. How would you like to win big by capturing an adorable photo of your family enjoying Vlasic pickles? Vlasic is offering a trip to New York City $1,000 and a year supply of pickles for the what they deem to be have “The Cutest Crunch” in this photo contest.
Here is a press release to tell you a little more about it:
CAN YOU CAPTURE “THE CUTEST CRUNCH”?
Enter the Vlasic® Pickles “Capture the Cutest Crunch” Contest and Win BIG
Deadline October 31, 2009!
MOUNTAIN LAKES, NJ (May 2009) – One of America’s timeless icons, the Vlasic® Stork, is delivering a new opportunity right to your doorstep. Vlasic® Pickles is in search of a photo displaying the cutest crunch. The person who submits the winning photo will receive an all expenses paid trip to New York City, $1,000 and a one-year supply of Vlasic Pickles.
“There’s nothing like a crunchy Vlasic pickle, which is why in 2008 we launched the first ever Vlasic Crunch-Off’ tour,” said Senior Brand Manager of Vlasic Pickles Stefan Aps. “People of all ages from across the country came out to these events to show off their loudest pickle crunch. We captured so many great pictures at those events and we loved the enthusiasm we saw…we want more!”
Entering is easy! Go to http://www.vlasic.com/ and click on the “Contests” section to submit a photo of your “cutest crunch” into a Vlasic Pickle, or send your entry to: “Capture the Cutest Crunch” Contest, c/o BHG PR, 546 Valley Rd., Upper Montclair, New Jersey 07043. All entries must be received by October 31, 2009. No purchase is required to win. See attached rules for details.
Vlasic would like to give THREE of my readers TWO coupons good on any Vlasic pickle product (up to $3.50 value) to get you started capturing those “Cutest Crunch” photos!
Win it: Tell me what you love about pickles or your favorite food to eat with them!
Want more entries? (Who wouldn’t want more chances to win free pickles?) After answering my question do any of the following and leave a comment telling me what you did. Each is worth one entry unless otherwise noted. Your comment is your entry so please leave the appropriate number of comments for each extra entry.
-Enter the “Capture the Cutest Crunch” photo contest! (5 entries)
-Follow my blog publicly
-Subscribe to my feed in a reader or by email
-Follow me on twitter and tweet about this giveaway
-Fave me on Technorati
-Add my current button to your blog
-Add my Let’s Hear It for the Boys event button to your blog
-Blog about this contest and link back here (3 entries)
This contest will end on 7/14/09 at 11:59 pm CST. U.S residents only. The winner will be drawn via random.org and contacted the next day. Please be sure to leave me a way to contact you if it is not available in your profile. The winner will have 72 hours to respond before I draw another winner.
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I love pickles, the crunchier and the more dill-like, the better. My favorite thing to do is to get a nice soft hot dog bun and warm it in the oven (wrapped in foil so that it doesn't dry out). Then I steam a good frank, and put it in the bun along with a piece of american cheese and some yellow mustard. Then I grab several tiny, baby gherkins from the pickle jar, and pile them on top. It's messy, but unbelivably fabulous and perfect for the summer.
Alicia Webster
5webs@comcast.net
I follow your blog publicly.
Alicia Webster
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I subscribe via E-mail.
Alicia Webster
5webs@comcast.net
I LOVE pickles with ham sandwiches
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I love to eat pickles with sandwiches or cheeseburgers. I also love to use them in my chicken salad and potato salad!
jennifercausby at hotmail dot com
pickles ham and onion minced with a little mayonaise is wonderful mverno@roadrunner.com
I love pickles in the summer especially in salads and sandwiches.
Thanks
heidivargas [at] live dot com
Blogged about the giveaway @ http://theblackcell.com/blogs/?p=26272
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when i was a kid, the local movie theater sold pickles from a large jar. it'd wouldn't be a movie without pickles and popcorn!
allegro966@yahoo.com
I like my cheeseburgers with pickles.
I know it sounds weird, but I love peanut butter sandwiches with sweet pickle. I started eating this when I was pregnant and it stuck.
Spear on a fork and crunch crunch crunch!
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My kids and I are crunchy dill fans. We do everything from eat them by themselves as a snack to using them as a condiment on sandwiches. You can't go wrong with pickles!
I like their tangy crunchy taste on hamburgers.
I love pickles because they're low in calories and so yummy and crunchy! I love putting them on veggie burgers or salads!
I love pickles. My favorite thing about a pickle is it's cold and crunchy. It will cool you off in the heat.
I love the crunch ~ it complements any deli sandwich so well!
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I follow on twitter and tweeted. https://twitter.com/susanlanai/status/2377181929
I faved on Technorati.
I love pickes on veggie burgers
I only like pickles by themselves…but I eat them like crazy! thanks
love eating them alone or with anything..as long as they are fresh and crunchy pass em on over
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I love eating pickles on my sandwiches and burgers, and of course, straight up!
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Blogged http://ceeceeblogger.blogspot.com/2009/06/vlasic-pickles-giveaway.html
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I follow on Twitter (cdziuba) and tweeted: http://twitter.com/cdziuba/status/2380608043
Your blog is a favorite of mine on my Technorati fave blog list cdziuba
Let's Hear It For The Boys button ceeceeblogger.blogspot.com
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I actually grew up very close to a pickle factory, and eating pickles reminds me of my childhood.
Pickles in tuna salad is the best
sylviawhit@gmail.com
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sylviawhit@gmail.com
I like pickles on my Cheeseburgers.
austma7@aol.com
right out of the jar
YUM
I love pickles in tuna and chicken salad!
Thanks for entering me! Great Contest!
Janna Johnson
janna@FeedYourPigBlog.com
jannajanna@hotmail.com
http://www.FeedYourPigBlog.com
This may be strange, but I really like to eat baby dills with cream cheese! It is surprisingly good!
pamela.callahan@sbcglobal.net
I love crunchy dill pickles an my favorite way to eat them is cold an sliced on a peanut butter sandwich,my kids love it too,my husband says we are weird but its really good
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