Potato Ham Chowder with Betty Crocker Specialty Potatoes Recipe {$50 Visa GC Giveaway} CLOSED

I love making soup for my family. What is not to love about a meal which can be created in one pot and is easy to work around schedules? It makes a no fuss solution for family get togethers simply by using a crock pot to keep it warm and is perfect for leftovers. I love that comforting feeling as nothing reminds me of the change of seasons and cooler weather than a creamy soup that is nice and hearty.

If you are searching for a recipe that will put a dinner on your table with almost no effort, I highly recommend this Potato Ham Chowder I put together, inspired by other recipes from Betty Crocker. By simply using Betty Crocker Specialty Potatoes the need to slice your own potatoes has been eliminated and the seasoning packet within adds an amazing flavor to this soup! Trust me, it tastes absolutely amazing and was a huge hit at our last family party!

4.8 from 23 reviews

Potato Ham Chowder
Author: 
Recipe Type: Soup
Serves: 4
 

Ingredients
  • 4 cups hot water
  • 1 box (4.7 oz) Betty Crocker® au gratin potatoes
  • ½ teaspoon salt
  • 1 cup frozen corn
  • 1 cup chopped celery
  • ⅓ cup chopped onion
  • 1 cup cubed cooked ham
  • 2 cups half and half
  • 1 cup milk

Instructions
  1. Heat water and potatoes and salt to boiling in 3-quart saucepan. Boil for 20 minutes then drain.
  2. Stir in sauce from boxed potatoes and all remaining ingredients. Heat to boiling over medium-high heat. Stir periodically.
  3. Reduce heat and simmer uncovered until potatoes are tender, stirring occasionally. (Approximately 10 minutes).

Feel free to play around with different vegetables and try chicken or turkey instead of ham! Crumbled bacon would also taste great on top.

And if you are looking for even more recipe ideas to cure your dinner time woes and satisfy your family, check out the Betty Crocker Spud Hub! Be sure to also enter the Betty Crocker Spud Hub Sweepstakes for the chance to win one of four $250 gift cards! (Sweepstakes ends on 12/31/11. See official rules for more details.)

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{ GIVEAWAY }

One of my lucky readers will win a $50 Visa Gift Card, courtesy of Betty Crocker!

MANDATORY ENTRY: Browse the recipes at the Spud Hub and tell me one you’d love to try!

Want more entries? (Of course you must!) After answering my question do any of the following and leave a comment telling me what you did. Each is worth one entry unless otherwise noted. Your comment is your entry so please leave the appropriate number of comments for each extra entry.

-Follow Betty Crocker on twitter
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-Leave a NEW relevant comment on any non-giveaway post
-Like Baby Loving Mama on Facebook
-Follow Baby Loving Mama via GFC publicly
-Subscribe to my feed in a reader (1 entry) or by email (2 entries)
-Follow BLM on twitter and tweet about this giveaway (You can do this 2x daily! Must be at least 2 hrs apart.)

#Win a $50 Visa GC from @BettyCrocker Spud Hub & see easy recipe for Potato Ham Chowder @babylovingmama http://bit.ly/u10b2x #giveaway

-Blog about this contest (at least 30 words)with a link back here and Betty Crocker (3 entries/5 entries if you include a picture)

This contest will end on 12/1/11 at 11:59 pm CST. U.S. residents 18+ only. The winner will be drawn via random.org and will have 72 hours to respond to winning notification email before I draw another winner or do a live giveaway.

Disclosure: This post and giveaway is sponsored by Betty Crocker.  The opinions and experiences I’ve shared are 100% my own and not influenced by the monetary compensation or product coupons received.  

About Emilie

Emilie, the woman behind Baby Loving Mama, is a mom of three boys ages six, four and an infant born March 2012. After seven years in the corporate world she is now a SAHM who loves to share product reviews and giveaways with her readers along with funny stories about motherhood and life. Join her here and on her co-authored dessert blog, ohmysugarhigh.com where she shares her love of baking!

Comments

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  20. 1273
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  23. 1276
    Barbara Long says:

    I would love to try the recipe for Chicken-Parmesan Potatoes.

    longbarb1@aol.com

  24. 1277

    I would love to try the Loaded au Gratin Potatoes.

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  39. 1292

    How easy is this?! I’m going to try it as well. Thanks!

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